My former friend once told me that Macaroni and Mustard sounded like a horrible idea, but she has no taste. Who wouldn’t want a bowl of something that tastes this good? Today’s I’m going to be divulging the secret on how to make the perfect bowl so you can try it out for yourself.
But I do have to admit, discovering this amazing recipe was an accident at first. It all started nearly two years ago when I wanted a bowl of macaroni and cheese, but cheese was nowhere to be found. I didn’t want a bowl of plain old macaroni, so I started experimenting with other ingredients. I tried everything from mayonnaise and guacamole to peanut butter and sauerkraut. But none of those options hit the same as old fashioned mustard.